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February 9 - February 10
Travel the trail and receive a decadent treat paired with wine at each stop.
- Bon Niche Cellars- Raspberry Infused Chocolate Hearts paired with 2015 Cabernet Sauvignon
- Cinquain Cellars- Heart-shaped gourmet pizzas paired with 91-point, gold medal-winning,cabernet sauvignon
Four Sisters Ranch- Live Music Saturday Afternoon | Dark cherry chocolate cupcakes paired with Kekoa port-style dessert wine
- Graveyard Vineyards- Live Music Saturday Afternoon | Caviar topped deviled eggs paired with Ascender sparkling wine
- Hartley Farms- Heart-shaped Shortbread Cookie made with Hartley Farms’ Raspberry Jam with nutmeg
- Hearst Ranch Winery- John Kelly Chocolate paired with Enchantment Late Harvest Zinfandel
- Locatelli Vineyards & Winery- Wine-infused chocolate cupcakes paired with 2014 Estate Petit Verdot
- Lusso Della Terra- Orange amaretto cheesecake bites paired with 2018 Viognier
- Mystic Hills Vineyard- Dark chocolate cake pops paired with Bordeaux-style wine
- Ranchita Canyon Vineyard-”Dark Chocolate Chunks” paired with “Dark Secret” Cabernet Sauvignon & Petite Sirah port-style wine
- Riverstar Vineyards- Heart-shaped soft pretzels paired with Cabernet Sauvignon
- Tackitt Family Vineyards- Roast beef crostini paired with Petit Verdot
- Villa San Juliette Vineyard & Winery- Prosciutto Cups with Tomato Basil Salsa paired with 2015 Syrah Reserve
- Vino Vargas- Strawberry Cheesecake paired with 2018 Paso Rosa port-style wine
Decadent treats are complimentary.
Other tasting fees may apply.